Restaurant Vino del Mar offers a wide and excellent choice of Italian food as well as its chef creations, Margot Montiel Oropeza. The Italian accent is predominant in the menu and it is presented in an up-to-date way through their chef creations.
In Vino del Mar you will be able to create an unforgettable “Salmon al Chipi in artichokes and pine nuts” to an exotic tricolor salad of avocado and papaya. We highly recommend that you accompany your choice with a specialized wine variety from Spain, Italy, France and Germany, and to round off your visit with some of their delicious desserts and cakes.
Catering for yachts available on demand. Menu available for Russian speakers. Open all year round.
Celiacs: Also serving gluten-free pastas, pizzas and breads, and the menu can easily be adapted for celiac sufferers. Desserts as well.
